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Homily

The Feast of Christ the King 2013

The Feast of Christ the King 2013

November 24, 2013 Rev. George Adamik

Luke 23:33-43
Two things today: a teaching and a reflection. Today is the Feast of Christ the King. It’s the last Sunday of the liturgical year. The next Sunday is the first Sunday of Advent which begins a new liturgical year…

  • Audio Sermon
https://www.stpaulscary.org/wp-content/uploads/ArchivedHomilies/2013_11_24.mp3
Series: Homilies

Dream Pictures

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By Speaker

  • Rev. George Adamik
  • Rev. Javier Almendárez-Bautista
  • Rev. Carr Holland
  • Rev. Candy Snively
  • Rev. Tony Wike
  • Rev. Sally Harbold
  • Rev. Dr. Cathy Deats
  • Rev. Lauren Kilbourn
  • Rev. Bernard Owens
  • Rev. Lois Reardon
  • Rev. Sarah Phelps
  • Rev. Lito Santos
  • Rev. Melanie Mudge
  • Zack Rugen
  • Most Rev. Michael Curry
  • Rev. Jennifer Durant
  • Rt. Rev. Anne Hodges-Copple
  • Allen Waller
  • Rev. Nita Byrd
  • Rt. Rev. William O Gregg
  • Rev. Katie Gillett
  • Rev. Adrienne Koch
  • Jonathan York
  • Rt. Rev. Chip Marble
  • Jonathan Schertz
  • Andrew McClenney
  • Rt. Rev. Peter Lee
  • Katie & Maggie Loughlin
  • Sarah Schertz & Emma Dressel
  • Youth Sunday – Julia
  • Youth Sunday – Grace
  • Rev. Waite Maclin
  • Drew Bradley and Izzie Hirschy
  • Youth Sunday Lydia
  • Youth Sunday Shelby
  • Rt. Rev. Sam Rodman
  • Brandon & LaQuinta Jernigan
  • Eddie Bricio and Elise Hubbard
  • Emily Schertz & McKenna Jeffries
  • Megan Laney

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Contact

St. Paul's Episcopal Church
221 Union St., Cary, NC 27511
Phone: 919-467-1477
Fax: 919-467-0152
Office Hours: M-F 9-3

Worship Schedule

Because of the coronavirus pandemic, we have suspended in-person services.

Join us for our livestreamed service at 9:00 AM on Sundays on Facebook.

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Please Note: Our Lobster Rolls and Chicken Meals are made with the following ingredients in our church kitchen.  While every effort is made to avoid cross contamination, we cannot guarantee that there won’t be trace amounts of other foods in the mix.  Thank you for your understanding.

Lobster Roll Mix

  • Lobster Meat
  • Celery
  • Mayo (Dukes brand)
  • Lemon Juice
  • Red Pepper
  • Old Bay
  • Salt
  • Pepper

Broiled Chicken

  • Chicken
  • Cooking spray
  • Herbs
  • Salt
  • Pepper

Nextdoor Instructions

Thank you for agreeing to publicize Lobster Fest on Nextdoor. Here are a few things we’re asking:

  1. Please post this as an Event.
  2. Under “Choose Neighbors,” select Yours and Nearby
  3. For Category, choose Festival. Title is “Lobster Fest Cary“.
  4. Cut and paste this description, please:

Lobster Fest Cary brings the fresh taste of Maine lobster right here to Wake County! The lobsters are pulled out of the water, packed in a cooler truck in Maine and driven overnight to Cary. Dine-In and enjoy a social event or Take Out and make your own event – Live Lobster, Cooked Lobster, Lobster Rolls – you decide! Pre-ordering online (lobsterfestcary.org) is a must, as quantities often run out early in the day, and we hate to disappoint Lobster Lovers.